Launched in June 2014, Black Rock Farmers Market focuses on  the following: sustainability, educating its customers on the importance of good health, providing economic development opportunities to entrepreneurs and small businesses and making fresh local produce available to the community. In just two years, the Black Rock Farmers Market has become a proven and successful platform for small business acceleration and job creation for small and local businesses that have both increased revenue and expanded their operations through their participation in the market.  In its first year, the Black Rock Farmers Market averaged 590 customers weekly. In 2015 attendance grew by a 27% increase with an average of 750 customers weekly. read more



Seasonal food, artisans and music together in one marketplace provide our customers and neighbors with several reasons to gather on the field and enjoy a Saturday morning together.

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